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5 from 1 vote

Healthy Berry Trifle

Summer berries in strawberry jelly dolloped with yoghurt and berry compote
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Dessert
Cuisine: australian, healthy
Keyword: berries, jelly, trifle
Servings: 2 servings
Calories: 159kcal


Jelly Layer

  • 1 satchet Aeroplane Jelly Lite Strawberry
  • 100 g strawberries


  • 100 g blueberries
  • 200 g YoPro- Strawberry flavour or substitute with any yoghurt of choice
  • 100 g raspberries
  • 100 g strawberries


  • Prepare the jelly according to packet instructions. Divide the jelly into two glasses, add 50g of strawberries to each glass and stir to ensure the strawberries are in an even layer
  • Refrigerate for at least 4 hours, or until set
  • Add a layer of blueberries
  • Dollop on the yoghurt
  • Mix the red fruits together and add these on top to form another layer


Calories: 159kcal
Carbs: 24.9g | Fat: 1.3g | Protein: 12.9g